With more than 30 specialties of seafood, fish and cephalopods, our brand offers a variety of products and formats. PANDOMAR presents to its customers a wide selection of native species, extracted by the various local guilds using traditional methods of fishing and shellfishing. The specimens come to our factory and are hand-packed by the time they reach their best sizes (autumn for shellfish and summer for sardines. This meticulous process differences our products and certifies it's quality. A process that identifies us and produces the best resultsto satisfy our customers' trust.